This 10-Minute Cooking Method Takes the Stink Out of Salmon

https://www.cnet.com/wp-content/uploads/sites/2/40f21326-248b-4f48-bd0a-e22bb70585f6.jpg

Salmon is America’s most popular fish for a reason. It’s mega-healthy, easy to cook, and relatively inexpensive. Making it at home doesn’t require a culinary degree, but you can still screw it up. Salmon also creates cleanup challenges since pan-frying often leaves some serious stovetop splatter. With quick, nutritious weeknight dinners in mind, I searched high and low for the easiest, fastest, and cleanest way to sizzle a filet.

The Ninja Crispi Glass Air Fryer: CNET's Best Overall

I found it in the air fryer, a countertop appliance that’s built its reputation on wings and fries, but is far more than a one- or two-trick pony. The air fryer handles salmon, tuna, and just about any fish you throw at it with speed, minimal mess, and without saturating your entire kitchen in a seafood smell.

For busy nights when I need something affordable, healthyand quick, this air fryer...

Copyright of this story solely belongs to www.cnet.com. To see the full text click HERE