Popular Potato Chips Face FDA's Most Serious Recall: What to Know

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Utz Quality Foods voluntarily recalled select varieties of potato chips due to potential salmonella contamination in the seasoning powder.

2 min read

A voluntary potato chip recall has been classified as a Class I recall by the Food and Drug Administration due to possible salmonella contamination. Class I is considered the health agency's most serious recall level and means there's a "reasonable probability" that the item "will cause serious adverse health consequences or death."

Utz Quality Foods announced the voluntary recall in early May after discovering that a seasoning powder used in the chips, supplied by a third party, may have been contaminated with salmonella. The recalled chips were distributed nationwide, but no illnesses have been reported to date.

A representative for Utz Quality Foods did not immediately respond to a request for comment.

What items are recalled?

The following flavors of Zapp's chips have been recalled:

  • Bayou Blackened Ranch...

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