I Tried It: Ooni's New Rotating Pizza Stone Attachment Is the Key to Making Perfect Pies
Unless you're a seasoned pizza pro, sliding a raw pie into a blazing pizza oven tends to come with a silent prayer. And getting it in is only half the battle. Maneuvering a pizza around inside that intense heat -- we're talking 900 F -- so it cooks evenly can feel just as nerve-wracking.
Ooni the top brass in modern pizza oven technology, just released a rotating stone to help with the issue. I tried it to see whether it offers a notable improvement to my at-home pizza oven game. Here's everything you need to know about the new Ooni rotating stone and why I'm hooked on this oven upgrade.
Why rotate? Understanding how a pizza oven works
If you were to compare pizzas made in a traditional pizza oven and one with a revolving pizza stone side by side, you might not notice much of a difference at first...
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