Gas, Electric or Induction: How to Choose the Right Range
If you’re shopping for a new range, or just curious how your current one stacks up, we took a look at gas, standard electric and induction stoves from every angle.
At-home cooking has surged in the US over the past few decades and having the right appliances can make meal prep easier, safer and more fun. In 2024, the US Consumer Product Safety Commission found that more 72% of households (PDF) used the oven or stove every day. Between 2003 and 2023, men cooking at home rose from 36% to 52%, while among women it increased from 69% to 72%.
To break down the biggest differences and why one might be better than another for you, we consulted experts, including a culinary instructor and a physician, to discuss performance, cost and impact on air quality.
While the majority of households (68%)use electric-powered ovens, gas, standard electric and induction...
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